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Welbilt Showcase Latest Innovations at Host Milan 2017 10월 19, 2017

New Port Richey, FL. Welbilt, Inc. is delighted to announce that it will be exhibiting at the prestigious Host Milan Show taking place this October at the Fieramilano exhibition centre. This will mark the company’s first appearance as Welbilt at the European exhibition following its rebranding from Manitowoc Foodservice early this year. The show provides the perfect opportunity to showcase Welbilt’s full portfolio of products and services available to the European market. Host Milan, now in its 40th year, attracts thousands of foodservice consultants, operators and industry professionals from across the globe and is one of the most anticipated events within the industry.

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Merrychef eikon e2s receives the INTERNORGA Show Star Award 5월 15, 2017

Eglfing, Germany – Welbilt is delighted that its latest product innovation, the high-performance Merrychef eikon e2s, has received the “INTERNORGA Show Star” award. The high speed oven was recognised by the editors of Convenience Shop magazine as a highlight of the show in the “Flexibility” category. Since 2013 the “Show Star” award has been given to companies and innovations which are considered by the Convenience Shop editors to be particularly beneficial for shop owners.

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Welbilt Double Triumph in Mirror Award at Hotelex 5월 4, 2017

Shanghai, China – Welbilt is delighted to announce that it has been awarded two prestigious Mirror Awards at this year’s Hotelex exhibition which took place in Shanghai between the 28th-31st March 2017. The prestigious exhibition is one of the biggest international events of its kind in China, whilst the annual Mirror Awards are one of the most sought after by all exhibitors. We are proud to have the Merrychef eikon e2s presented with the ‘Mirror Top 10 Best Kitchen Supplies Innovative Design Award’, and Welbilt presented with the ‘Mirror Top 10 Best Hotel Equipment Brand Award’.

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Green GOOD DESIGN 3월 17, 2017

Guildford, UK. The Merrychef eikon e2s – the smallest high speed oven with the largest cavity to footprint ratio – has been awarded one of the Green GOOD DESIGNTM Awards. The prestigious Good Design awards, founded in 1950 by The Chicago Athenaeum: Museum of Architecture and Design has this year joined forces with The European Centre for Architecture Art Design and Urban Studies to present the new Green Good Design awards. This new edition of  Good Design aims to bestow international recognition to companies, organisations, governments, institutions and individuals who demonstrate an inspired and exceptional level of progress towards a more sustainable and ‘Green’ way of working.

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Kings Case study 11월 23, 2016

QED has recently completed the design and installation of a modular coffee shop and additional kitchen equipment at Kings Coffee, a brand new high street outlet in Carluke, a busy commuter town in South Lanarkshire, Scotland, originally famous for its fruit and jam industry.
 
 

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Poznan International Fair Gold Medal for eikon e2s 9월 30, 2016

GOLD for Merrychef eikon e2s
Merrychef won the Poznan International Fair Gold Medal at the POLAGRA-TECH 2016 - certificate and confirmation of the high quality and innovative values of our new high speed oven.

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Manitowoc Foodservice wins gold 6월 9, 2016

GUILDFORD UK. The new Merrychef eikon® e2s has once again taken top spot after winning the Gold Innovation Award at the Commercial Kitchen Show’s Innovation Challenge on Wednesday 8th June 2016. The smallest, high-speed oven is the latest addition to Manitowoc Foodservice’s Merrychef brand portfolio and is the ultimate in accelerated cooking equipment.

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National Restaurant Association Announces 2016 Kitchen Innovations (KI) Award Recipients 2월 11, 2016

This prestigious foodservice industry award recognizes creative new equipment and technology that deliver advancements in labor and energy efficiency, food safety, and more.

Chicago, IL - February 10, 2016 - The National Restaurant Association today announces the recipients of the 2016 Kitchen Innovations (KI) Awards, honoring forward-thinking equipment and technologies that increase efficiencies and productivity for back-of-the-house operations and benefit restaurant operators. Each recipient and their product will be showcased in the interactive Kitchen Innovations Pavilion at the 2016 National Restaurant Association Restaurant, Hotel-Motel Show, held from May 21-24 in Chicago at McCormick Place.

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Convotherm Software Updates

We are pleased to provide you the latest software updates of the Convotherm range.

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Please note:

The particular software update for Convotherm 4 gas units has to be done by an authorised service partner (there are adjustment steps necessary).

Please ensure that only software which is suitable for the unit series is installed on your Convotherm unit. This software cannot be used for other unit types from the range. If this is disregarded, no liability will be assumed for malfunctions.

Convotherm Service manuals

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